How to Use olive oil in a Sentence

olive oil

noun

• The rich and grassy olive oil, and the buttery pine nuts.
  — Yotam Ottolenghi, New York Times, 12 Apr. 2023
• That way, the holes can catch the fig mash and olive oil.
  — Christian Reynoso, Bon Appétit, 12 Sep. 2022
• Add 1/2 teaspoon of olive oil and stir to coat the rice.
  — G. Daniela Galarza, Washington Post, 12 Jan. 2023
• The thing that is the most consistent is the olive oil.
  — Melinda Sheckells, The Hollywood Reporter, 20 Nov. 2024
• With a sour cream and olive oil base, the cake stays moist and tender.
  — The Bon Appétit Staff & Contributors, Bon Appétit, 7 July 2023
• Drain, transfer to a large bowl, add the olive oil and stir to coat.
  — Robin Miller, USA TODAY, 22 Jan. 2023
• Drizzle in enough olive oil to coat the bottom of the pan.
  — Laura McLively, The Mercury News, 6 Mar. 2024
• It's dressed with olive oil, lime juice and maple syrup.
  — The Week Uk, theweek, 8 Sep. 2024
• Toss the squash slices with olive oil, salt, and pepper.
  — Karla Walsh, Better Homes & Gardens, 29 Sep. 2024
• With the machine running, add the olive oil in a steady stream.
  — The View, ABC News, 22 Nov. 2023
• Brushed with olive oil, the pita needs just a few minutes for the meat to cook and the bread to crisp.
  — Reem Kassis, Washington Post, 30 Oct. 2023
• Add enough olive oil to cover the herbs, then freeze overnight.
  — Karla Walsh, Southern Living, 29 Nov. 2024
• Sprinkle with half of the salt, then drizzle with half of the olive oil.
  — Becky Krystal, Washington Post, 27 July 2022
• In a large Dutch oven, heat the olive oil over medium heat, and add the bacon.
  — Jonathan Miles, Field & Stream, 15 Nov. 2023
• Grill up slices of country bread brushed with olive oil to eat on the side.
  — Sunset Staff, Sunset Magazine, 25 July 2024
• Some of his cooking, like the pil-pil and the fluke in olive oil, is flat-out Iberian.
  — Pete Wells, New York Times, 19 Sep. 2023
• Turn it into a wet rub with a glug of olive oil (great on a steak).
  — Shilpa Uskokovic, Bon Appétit, 25 Aug. 2022
• Drizzle with olive oil and a pinch of flaky salt; serve with zhug sauce.
  — People Staff, PEOPLE.com, 2 Aug. 2022
• Tastes great sauteed in olive oil with a little salt too.
  — Perri O. Blumberg, Men's Health, 14 Nov. 2022
• Arrange the rings on the prepared pan and brush the top lightly with olive oil.
  — Robin Miller, The Arizona Republic, 14 Nov. 2024
• The cheesecake, made with a hint of extra virgin olive oil, is one of the best in town.
  — Rebecca Treon, Chron, 24 Apr. 2023
• Use your knuckles to make the dough evenly spread across the pan and brush with olive oil.
  — Li Cohen, CBS News, 8 May 2024
• Meanwhile, add enough olive oil to coat the bottom of a large pot.
  — Elizabeth Karmel, Forbes, 20 Feb. 2023
• Heat the olive oil in a large frying pan over a medium heat.
  — Hayley Maitland, Vogue, 21 Oct. 2022
• Add half the basil leaves and sprinkle with salt and a little more olive oil.
  — Kitty Greenwald, WSJ, 11 Oct. 2022
• Add the salmon skin side up and pour the olive oil mixture into the skillet.
  — Tribune News Service, The Mercury News, 30 Aug. 2024
• Heat the olive oil in a large skillet over medium heat.
  — Robin Miller, The Arizona Republic, 10 Oct. 2024
• Preheat the oven to 325 F. Heat olive oil in a large pot over medium heat.
  — Robin Miller, USA TODAY, 24 Nov. 2022
• Put your pan or pot on the stovetop, add a drop of olive oil, and turn the burner on high.
  — Outside Online, 21 Oct. 2022
• Slow roasting food in olive oil, rather than using oceans of fat, is fine.
  — Jason Fields, Newsweek, 4 Dec. 2024

Last Updated: 22 Dec 2024